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🍛 Indian recipes
16 Indian recipes, with ingredients, step-by-step method and cooking notes.
IndianAloo Gobi
Potatoes and cauliflower cooked dry with turmeric, cumin, ginger and green chili until tender and golden.
45 min · serves 6
IndianButter Chicken
Charred yogurt-marinated chicken simmered in a velvety tomato, butter and cream sauce with fenugreek.
1 hr 45 min · serves 6
IndianChana Masala
Hearty chickpeas simmered in a tangy, deeply spiced onion and tomato gravy, finished with dried mango powder.
45 min · serves 6
IndianChicken Biryani
Marinated chicken and part-cooked basmati layered in a sealed pot so the rice steams in the spices beneath it.
2 hr · serves 6
IndianChicken Tikka Masala
Yogurt-marinated chicken charred under the broiler, then folded into a spiced tomato and cream sauce.
1 hr 30 min · serves 6
IndianGajar ka Halwa
A warm North Indian carrot pudding slowly cooked in milk with ghee, cardamom and nuts.
1 hr 15 min · serves 6
IndianGarlic Naan
Soft, blistered yogurt flatbreads cooked in a hot skillet and brushed with garlic ghee.
2 hr 5 min · serves 8
IndianGoan Fish Curry
Firm white fish poached in a tangy red coconut curry with tamarind and toasted Kashmiri chilies.
40 min · serves 4
IndianHari Chutney
A bright green mint and cilantro chutney with lime, chili and ginger, for chaat, snacks and grilled meats.
10 min · serves 8
IndianKachumber Salad
A crunchy chopped salad of cucumber, tomato and onion with lime, chili and chaat masala.
15 min · serves 4
IndianKerala Chicken Stew
A gentle, pale coconut milk stew from Kerala with chicken, potatoes, curry leaves and whole spices.
55 min · serves 6
IndianLamb Rogan Josh
A Kashmiri braise of lamb in a brick-red sauce of yogurt, Kashmiri chili, fennel and ginger.
2 hr · serves 6
IndianMango Lassi
A cold, creamy blend of ripe mango and yogurt with a hint of cardamom.
5 min · serves 4
IndianMasala Omelette
A quick Indian breakfast omelette flecked with onion, tomato, green chili and cilantro.
15 min · serves 2
IndianOnion Bhaji
Lacy, crisp fritters of sliced onion in a spiced chickpea flour batter.
40 min · serves 6
IndianSaag Paneer
Fried paneer folded into puréed spinach with ginger, garlic and warm spices.
45 min · serves 4