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🫒 Greek recipes

13 Greek recipes, with ingredients, step-by-step method and cooking notes.

Greek

Avgolemono Chicken Soup

A comforting Greek chicken and orzo soup made silky with a whisked egg and lemon finish.

1 hr · serves 6

Greek

Chicken Souvlaki

Chicken thigh skewers marinated in lemon, garlic and oregano and grilled until charred at the edges.

2 hr 25 min · serves 6

Greek

Greek Frappé Coffee

A tall, frothy iced coffee shaken from instant coffee, sugar and cold water, as sipped at every Greek café.

5 min · serves 1

Greek

Horiatiki Salad

The true Greek village salad of tomatoes, cucumber, onion, pepper and olives under a slab of feta, with no lettuce.

15 min · serves 4

Greek

Lamb Kleftiko

Lamb shoulder slow-roasted in a sealed parcel with potatoes, garlic, lemon, oregano and feta until it falls off the bone.

4 hr 30 min · serves 6

Greek

Loukoumades

Light, crisp Greek fried dough puffs soaked in warm cinnamon honey syrup and scattered with walnuts.

1 hr 35 min · serves 8

Greek

Moussaka

Layers of roasted eggplant and spiced lamb under a thick béchamel, baked until the top sets golden.

2 hr 20 min · serves 8

Greek

Pastitsio

Greece's baked pasta of long tubes, cinnamon-spiced beef sauce and a thick, custardy béchamel top.

2 hr 30 min · serves 12

Greek

Patates Lemonates

Greek oven potatoes roasted in lemon, garlic, oregano and olive oil until crisp at the edges and soft inside.

1 hr 15 min · serves 6

Greek

Shrimp Saganaki

Shrimp simmered in a quick tomato sauce with ouzo and garlic, then topped with melting feta.

30 min · serves 4

Greek

Spanakopita

Spinach and feta between sheets of buttered filo, baked until the top shatters when cut.

1 hr 20 min · serves 8

Greek

Strapatsada

Soft scrambled eggs cooked into a sweet, reduced fresh tomato sauce and finished with crumbled feta.

20 min · serves 2

Greek

Tzatziki

A cool, thick yogurt sauce with grated cucumber, garlic, dill and olive oil for grilled meats, vegetables and dipping.

25 min · serves 8